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Easy Peachy Cobbler

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With only seven ingredients and four easy steps, this easy peachy cobbler is sure to be a delight in the kitchen as well as on the dining table. Everyone will love this homemade peach cobbler recipe.

Serves: 8

Cooking Time: 45 min

Ingredients
  • 2 eggs
  • 1/4 cup butter
  • 1/2 cup sugar
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1 cup flour
  • 1/2 cup milk
  • 2 cans (15-ounce) of peaches
Instructions
  1. Preheat oven to 375 degrees F.
     
  2. Cream together eggs, butter, sugar, baking powder, salt, flour, and milk.
     
  3. Pour into 9x11 slightly greased & floured baking dish.
     
  4. Pour peaches, 1 can at a time, over the cake batter (juice and all). Note: You might not need all of both cans, use as desired.
     
  5. Sprinkle with 1/2 cup sugar and bake for 45 minutes, or until toothpick inserted into cake part comes out clean (45 to 55 mins).
Notes

Hey, did you enjoy this tasty recipe of peach cobbler? Then check out our collection of 30 "Peachy" Peach Cobbler Recipes for more.

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