Tex mex Ziti

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Tex mex Ziti

Ingredients

  • 12 ounces pkg ziti pasta
  • 1 pound ground beef
  • 1 small onion, chopped
  • 2 cups spaghetti sauce
  • 1 cup picante sauce
  • 15 ounces container ricotta cheese
  • 2 cups shredded Mexican cheese blend
  • 2 tablespoons chopped fresh cilantro or parsley

Instructions

Preheat oven to 350 degrees. Coat a 9 x 13-inch baking dish with nonstick cooking spray. Cook ziti according to package directions; drain. Set aside in a large bowl. Meanwhile, in a large skillet, cook ground beef and onion over medium heat 5 minutes, stirring occasionally; drain. Add to the ziti, along with the spaghetti sauce, picante sauce, ricotta cheese, and 1 cup of the Mexican cheese blend; mix well. Spoon into the baking dish and bake 25 minutes. Remove from the oven and sprinkle the top with remaining 1 cup Mexican cheese blend. Return to the oven and bake about 10 minutes, or until the cheese melts. Sprinkle with chopped cilantro and serve.

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