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Squash Ravioli Filling

Ingredients
  • 4 to 5 sweet potatoes, cooked
  • 2 acorn squash, cooked
  • 3/4 cup Parmesan cheese, grated
  • 1 cup seasoned bread crumbs
  • 1/2 teaspoon pepper
Instructions

Serving Size: 8. Mash sweet potatoes and squash together. Add remaining ingredients. Fill pasta. Boil until tender. Use standard ravioli pasta recipe. Serve with favorite pasta sauce

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