Follow Us on Facebook
Get updates from RecipeLion.com posted directly to your News Feed.
Roasted Garlic Pasta
We are adding the recipe to your Recipe Box.
This was added to your Recipe Box.
Serves: 4. Cut heads of garlic so all cloves are exposed. Wrap in foil and bake for 40 minutes at 350x. Squeeze the cloves to extract the softened garlic. Chop the garlic into a smooth paste. Set aside. Cook pasta. Heat olive oil in a saute pan on high heat. Add the onions and saute for 2 minutes. Add the red pepper and reduce heat to medium high. Saute for 5 minutes. Add the garlic paste, asparagus, and tomato sauce. Saute for 2 minutes. Add the tomatoes, salt, pepper, and half the basil. Mix thoroughly with the pasta. Garnish with grated cheese, remaining basil, and a sprig of basil leaves.
Your Recently Viewed Recipes
Love these recipes? Get MORE delivered to your Inbox – FREE Click Here!