Name: Papa's Italian Mac and Cheese
Cook time: 30 min
Ingredients: 1 can tomato soup; 1/2 cup water; 1 1/2 cup Monterey jack cheese, shredded; 3 tablespoon Parmesan cheese; 2 teaspoon oregano; 1 teaspoon sweet basil; 1 teaspoon garlic powder; 1/2 teaspoon salt; 1 teaspoon onion powder; 2 cup cooked elbow macaroni

Papa's Italian Mac and Cheese

Papa is known throughout Little Italy for his fantastic mac and cheese. His secret family recipe for baked macaroni and cheese has been handed down for generations. Now it's finally free to the public, so copy it down quick and enjoy the amazing flavor of this family favorite!

Cooking Time30 min

Cooking MethodSlow Cooker

Ingredients

1 can tomato soup
1/2 cup water
1 1/2 cup Monterey jack cheese, shredded
3 tablespoons Parmesan cheese
2 teaspoons oregano
1 teaspoon sweet basil
1 teaspoon garlic powder
1/2 teaspoon salt
1 teaspoon onion powder
2 cups cooked elbow macaroni

Instructions

Preheat oven to 400 degrees F.
In a mixing bowl, stir all ingredients together until well blended.
Place in a greased baking dish and top with buttered Italian style bread crumbs and 3 green pepper rings.
Bake for 25 to 30 minutes.