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Macaroni and Cheese Cake

Ingredients
  • 1 1/2 c. warm milk
  • 1 c. soft bread crumbs
  • 1/2 c. melted butter
  • 1 1/2 c. grated Velveeta cheese
  • 1/2 teaspoon salt and pepper
  • 3 eggs
  • 1 c. cooked macaroni
Instructions

Pour milk over soft bread crumbs in a large bowl. Add melted butter. Add grated melted cheese, salt and pepper; mix. Add slightly beaten egg and macaroni. Pour in greased 9x9 inch shallow pan. Bake 30 minutes at 325 degrees, remove and add slices of cheese. Return to oven until cheese has melted. Serves 6 to 8.

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