Follow Us on Facebook

Get updates from RecipeLion.com posted directly to your News Feed.

(1)

Fettuccine with Smoked Salmon, Vodka, and Dill

Rate This Article

Comment On This Article

Ingredients
  • 1/4 c butter
  • 1 1/2 c whipping cream
  • 2 tb vodka
  • 8 ounces smoked salmon, diced
  • 1/2 ts salt
  • 1/2 ts pepper
  • 2 tb fresh dill, chopped
  • 3/4 pound fettuccine noodles
  • 1/2 c parmesan cheese, grated
Instructions

Yield: 6 servings. Melt butter gently in a large deep skillet. Add cream. Bring to a boil. Add vodka. Reduce heat and cook on low 3-4 minutes until slightly thickened. Add smoked salmon, salt, pepper and dill. Remove from heat. Cook fettuccine in a large pot of boiling salted water until tender. Drain noodles well. Reheat sauce. Place drained noodles in the pan with the hot sauce. Toss gently over low heat until sauce coats noodles and is thick and creamy. Sprinkle with cheese if desired. Taste and adjust seasoning if necessary

Newsletter Signup

Free Newsletter!

Subscribe to our free recipe newsletter and we will send you delicious recipes and special offers to your inbox. Sign up today!

Please Wait

Thanks for signing up

Sorry, we could not sign you up.

Something worth saving?

Register now for FREE to:

  • SAVE your favorite recipes
  • ADD personal notes
  • GET fast cooking tips

 

Connect with Us

Find us online

Facebook Google Plus Twitter Pinterest Twitter Blog Email RSS

© Copyright 2013 Prime Publishing, LLC. All rights reserved.

www.recipelion.com