Brussels Sprouts Pasta

search

Brussels Sprouts Pasta

Ingredients

  • 3 cups brussels sprouts
  • 1 cup chopped leeks
  • 1/2 cup chopped sweet red peppers
  • 2 Tbsp butter
  • 2 Tbsp safflower oil
  • 1 Tbsp soy sauce
  • 1/2 cup parsley
  • 1 cup grated cheddar cheese

Instructions

Trim the ends off the Brussels sprouts and steam the sprouts in boiling water until just tender. Drain. Heat butter and oil and saute leeks. Add peppers and Brussels sprouts, stirring until just golden on the edges. Add soy sauce and let stand covered while you cook the pasta. In a bowl, toss pasta with parsley and grated cheese. Add the cooked vegetables and serve immediately while hot.

Your Recently Viewed Recipes

Leave a Comment

Rate

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

I'm sure this one is good but I am looking for the recipe rachal ray made on March 18 2011 on her show . I do not know the name of the dish but it has whole wheat pasta and brussel sprouts and potatoes and a whole bunch of other ingredients. I hope this goes through. Thanks Fran

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Close Window