close

Search Term

Enter a search term (optional)

Categories

Select One (optional)

Image

(optional)

Show only results that have an image


Holiday

Select as many as you like (optional)

  • Christmas
  • Cinco de Mayo
  • Earth Day
  • Easter
  • Fall
  • Father's Day
  • Halloween
  • Jewish Holiday
  • Kwanzaa
  • Mother's Day
  • New Year's
  • Patriotic Holiday
  • Spring
  • St. Patrick's Day
  • Summer
  • Thanksgiving
  • Valentine's Day
  • Winter
  • Back to School
  • Birthdays
  • Fourth of July
  • Labor Day
  • Memorial Day
Cuisine Type

Select as many as you like (optional)

  • American
  • Amish
  • Asian
  • Chinese
  • French
  • Greek
  • Indian
  • Italian
  • Japanese
  • Jewish
  • Mexican
  • Southern
  • Tropical

Seasonal

Select as many as you like (optional)

  • Spring
  • Summer
  • Fall
  • Winter
Cooking Method

Select as many as you like (optional)

  • Casserole
  • Grilling
  • Microwave
  • No Bake
  • Oven
  • Pressure Cooker
  • Skillet
  • Slow Cooker
Cooking Time

Select One (optional)

Number of Ingredients

Select One (optional)

RecipeLion.com

Menu

Free Offer
Easy Potluck Recipes: 21 Pasta Casserole Recipes

Wow a crowd with delicious pasta casserole recipes from this FREE e-book!

Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy

Baked Ziti with Three Cheeses

Ingredients
  • 2 tomatoes, quartered
  • 1 yellow onion, quartered
  • 3/4 cup/120 mL/4 fl oz olive oil
  • 1 pound/500 g ziti or other pasta tubes
  • 3 cloves garlic, chopped
  • 2 shallots, chopped
  • 1/3 pound/90 g mushrooms, sliced
  • 1 cup/250 mL/8 fl oz dry white wine
  • 2 cups/500 mL/16 fl oz heavy (double) cream
  • 3 ounces/90 g Gorgonzola cheese, crumbled
  • 2 ounces/60 g fontina cheese, grated
  • 2 ounces/60 g Parmesan cheese, grated
  • salt and freshly ground black pepper, to taste
Instructions

Preheat the oven to 425 degrees F/210 degrees C/gas mark 7. Place the tomatoes and onion in a baking dish and toss with 1/2 cup/120 mL/4 fl oz of the olive oil. Roast until the tomatoes are blistered, about 25 minutes. Remove the tomatoes, set aside, and continue roasting the onion until tender, about 15 minutes more. While the vegetables are roasting, bring 8 cups/2 L/64 fl oz salted water to a boil in a large pot. Add the ziti and boil until al dente, about 10 minutes. Drain and toss with 2 tablespoons of the olive oil. Set aside in a large bowl. In a large saucepan over high temperature, heat the remaining olive oil. Add the garlic and shallots and saute' until they give off their aroma, 2 or 3 minutes. Add the mushrooms and saute' until tender, about 3 minutes. Add the wine and continue cooking over high heat until half the liquid remains, about 4 minutes. Add the cream and cook, stirring, until the mixture coats the back of a wooden spoon, about 5 minutes. Whisk in the cheeses just until blended. Set aside to cool. When the onion has finished roasting, reduce the oven temperature to 350 degrees F/175 degrees C/gas mark 4. Grease a baking dish 9 x 11 inches/23 x 28 cm. Roughly chop the onion and tomatoes and toss with the ziti. Place the ziti in the prepared baking dish. Pour the cooled sauce over the pasta and bake for 25 to 30 minutes, until golden brown. Allow the mixture to stand for 2 or 3 minutes before serving the Baked Ziti family-style. Serves four.

Your Recently Viewed Recipes

Love these recipes? Get MORE delivered to your Inbox – FREE Click Here!

Ratings & Comments (0)

All fields required.

Rate & Comment

I have not made this yet so I cannot rate it.
Cancel Reply to Comment

Newsletter Signup

Free Newsletter!

Subscribe to our free recipe newsletter and we will send you delicious recipes and special offers to your inbox. Sign up today!

Please Wait

Thanks for signing up

Sorry, we could not sign you up.

Something worth saving?

Register now for FREE to:

  • SAVE your favorite recipes
  • ADD personal notes
  • GET fast cooking tips

 

Connect With Us

Facebook Google Plus Twitter Pinterest
Twitter Blog Email RSS

About Us Advertise Contact Us FAQs Keyword Index News Privacy Policy Submit Your Recipes Subscribe Terms of Service Unsubscribe

---- 1 ----

close

Images from other cooks

There are currently no images from other cooks.

Was This Helpful?YesNo