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American Chop Suey

Perhaps if they made "chop suey" in the old west, this is what it would taste like! Certainly a fun way to celebrate American culture.

Ingredients
  • 1 large sweet onion
  • 1 red bell pepper, medium
  • 1 green bell pepper
  • 1 tablespoon minced garlic
  • 1 can crushed tomatoes.
  • 1 pound ground beef
  • 1 pound sausage (can be sweet or hot)
  • salt
  • pepper
  • Texas Pete sauce, optional
  • 2 cups uncooked pasta (elbows, shells or rigatoni)
Instructions
  1. Cut onions and peppers into bite size and saute. Add minced garlic.
     
  2. Cut sausage into bite size pieces and add.
     
  3. When sausage is almost done add ground beef.
     
  4. When done transfer all the above into a large pot add can of crushed tomatoes and simmer over a low heat.
     
  5. While this is cooking cook pasta until almost done, add to the pot and simmer 1/2 hr.
     
  6. Salt, pepper and add hot sauce to taste.

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