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Cinnamon Roll Waffles

By: Mama J from A Little Bit Crunchy, A Little Bit Rock and Roll

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Ordinary waffles are transformed into the extraordinary with this delicious breakfast recipe. When you top waffles with gooey buttery cinnamon sugar and a drizzle of cream cheese icing, your family will be begging you for more. You won't find waffle recip
This image courtesy of www.crunchyrock.com

Ordinary waffles are transformed into the extraordinary with this delicious breakfast recipe. When you top waffles with gooey buttery cinnamon sugar and a drizzle of cream cheese icing, your family will be begging you for more. You won't find waffle recipes this enticing anywhere else.

Ingredients
  • 2 cups flour
  • 2 tablespoons corn meal
  • 1 teaspoon salt
  • 1/2 teaspoon baking soda
  • 2 eggs, separated
  • 2 cups buttermilk
  • 4 tablespoons butter, melted
  • For the topping:
  • 1/2 a stick of butter, very soft
  • 1/2 cup brown sugar
  • 1 tablespoon cinnamon
  • 1 cup powdered sugar
  • 1 ounce cream cheese (optional)
  • 1/2 teaspoon vanilla
  • 2 tablespoons milk
Instructions
  1. Mix the very soft butter (almost melted, but not quite), brown sugar, and cinnamon together. Fill inside a 1 quart zipper bag. Set aside.
     
  2. Mix the powdered sugar, cream cheese, vanilla, and milk together. Fill inside another 1 quart zipper bag. Set aside.
     
  3. For the waffles, mix the flour, cornmeal, salt, and baking soda together. Stir with a whisk and set aside.
     
  4. Mix two egg yolks (save the whites in a small mixing bowl), buttermilk, and the melted butter together. Stir with a whisk and then pour it into the dry ingredients. Stir until combined.
     
  5. Beat the egg whites on medium-high speed until soft peaks form. Gently fold the egg whites into the waffle batter until no white streaks remain.
     
  6. In a preheated waffle iron, cook the correct amount of batter according to the time specified for your waffle maker.
     
  7. Snip a tiny corner off the zipper bags and drizzle the waffles with the cinnamon sugar mixture and then the icing.

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