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(1)

Microwave Potato Wedges

Ingredients
  • 1 teaspoon vegetable oil
  • 1/4 teaspoon Italian seasoning
  • 1/4 teaspoon paprika
  • 1/8 teaspoon salt
  • 1 medium baking potato, unpeeled
  • 1 teaspoon grated Parmesan cheese
Instructions

Combine the first four ingredients on a microwave-safe plate. Cut potato lengthwise into eight wedges. Coat wedges in the seasoning mixture; arrange on the same plate. Cover and cook on HIGH for 6-8 minutes or until tender, turning wedges once. Sprinkle with Parmesan cheese. Yields 1 serving.

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