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Microwave Chili Super Bowl

  • 3 pounds lean ground beef
  • 3 Tbsp brown sugar
  • 1 tsp thyme
  • 1 tsp salt
  • 1 tsp cumin seed
  • 1 tsp garlic powder
  • 2 bay leaves
  • 1 tsp cilantro
  • 1/4 tsp oregano
  • 1 tsp cayenne pepper
  • 2 Tbsp paprika
  • 46 ounces V-8 juice
  • 1 cup onions; chopped
  • 16 ounces peeled tomatoes
  • 4 cans pinto or kidney beans, optional

Brown beef and drain. Add all ingredients and cover. Cook for 7-17 hours on medium high.

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