Follow Us on Facebook

Get updates from RecipeLion.com posted directly to your News Feed.

(1)

Microwave White Sauce

Rate This Article

Comment On This Article

Ingredients
  • 1 tablespoon margarine or butter
  • 1 tablespoon all-purpose flour
  • 1/8 teaspoon salt
  • Dash pepper
  • 2/3 cup milk
Instructions

In a 2-cup measure, melt margarine or butter, uncovered, at 100% power (high) for 30-40 seconds or until melted. Stir in flour, salt, and pepper. Add 2/3 cup milk all at once and stir to combine. Cook, uncovered, on high for 2 to 4 minutes or until thickened and bubbly, stirring every 30 seconds. Makes about 10 1-tablespoon servings.

Newsletter Signup

Free Newsletter!

Subscribe to our free recipe newsletter and we will send you delicious recipes and special offers to your inbox. Sign up today!

Please Wait

Thanks for signing up

Sorry, we could not sign you up.

Something worth saving?

Register now for FREE to:

  • SAVE your favorite recipes
  • ADD personal notes
  • GET fast cooking tips

 

Connect with Us

Find us online

Facebook Google Plus Twitter Pinterest Twitter Blog Email RSS

© Copyright 2013 Prime Publishing, LLC. All rights reserved.

www.recipelion.com