Follow Us on Facebook

Get updates from posted directly to your News Feed.


Cooking Rice Microwave

  • 2 cups water
  • 1 teaspoon butter
  • 1 cup long grain rice

In 1-1/2 quart microwave container, heat water and butter to boiling, about 5 minutes at full power. Slowly add long grain rice. (Water may boil over if you add it too fast.) Microwave 20 minutes at 50 percent power setting (for 700-watt microwave -- adjust power for yours). Stir and let stand about 5 minutes before serving.

Your Recently Viewed Recipes
Love these recipes? Get MORE delivered to your Inbox – FREE Click Here!

All fields required.

Rate & Comment

I have not made this yet so I cannot rate it.
Cancel Reply to Comment

Newsletter Signup

Free Newsletter!

Subscribe to our free recipe newsletter and we will send you delicious recipes and special offers to your inbox. Sign up today!

Please Wait

Thanks for signing up

Sorry, we could not sign you up.

Something worth saving?

Register now for FREE to:

  • SAVE your favorite recipes
  • ADD personal notes
  • GET fast cooking tips


Connect with Us

Find us online

  • Facebook
  • Google Plus
  • Twitter
  • Pinterest
  • Twitter
  • Blog
  • Email
  • RSS

© Copyright 2014 Prime Publishing, LLC. All rights reserved.


Images from other cooks

There are currently no images from other cooks.

Was This Helpful?YesNo