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Zippy Turkey Enchiladas

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This is a highlight among easy Mexican recipes, you won't get enough of these Zippy Turkey Enchiladas.

Serves: 8

Ingredients
  • 10 ounces enchilada sauce
  • 1 1/2 cups sour cream
  • 1/2 cup onion, chopped
  • 1/4 cup butter
  • 2 cups cooked turkey, chopped
  • 17 ounces cream-style corn
  • 16 ounces whole tomatoes, undrained
  • 1/4 cup corn meal
  • 3 teaspoons chili powder
  • 1 teaspoon salt
  • 1/4 teaspoon garlic powder
  • 18 corn tortillas
  • oil
  • 1 cup cheese, shredded or more
Instructions
  1. Combine enchilada sauce and sour cream, stir until smooth.
     
  2. In large skillet saute onion in butter until crispy tender.
     
  3. Stir turkey, corn, tomatoes, corn meal and seasonings. Simmer, uncovered, 15 minutes.
     
  4. Preheat oven to 350 degrees F.
     
  5. Dip tortillas in hot oil.
     
  6. Spread about 1/4 cup filling on each tortilla, roll up and place seam side down in a shallow baking dish.
     
  7. Pour Souce over tortillas: sprinkle with cheese.
     
  8. Bake at 350 degrees F for 20 to 30 minutes. 

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