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Meal on a Stick

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On the go? Create this meal on a stick. It only takes 5-10 minutes. Go ahead, give it a try!

Ingredients
  • 2 eggs, lightly beaten
  • 2 Worcestershire sauce
  • 1-1/4 cups seasoned bread crumbs
  • 1 teaspoon curry powder
  • 1-1/2 pounds ground beef
  • 24 stuffed olives
  • 8 plum tomatoes, halved
  • 2 medium green peppers, cut into quarters
  • 8 small red potatoes, partially cooked
  • 8 large fresh mushrooms
  • 1/4 cup barbecue sauce
Instructions

Makes 6-8 servings.

1. In a bowl, combine the first four ingredients.

2. Crumble beef mixture and mix well.

3. Divide into 24 portions; shape each portion around an olive.

4. Alternately thread meatballs and vegetables onto metal or soaked wooden skewers.

5. Grill kabobs, covered, over medium-hot heat for 5 minutes.

6. Turn; brush with barbecue sauce.

7. Cook 5 minutes longer or until meatballs are no longer pink, basting once.

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