Bbq Shrimp
Cooking MethodGrilling
Ingredients
- 1-5 lbs. lg. peeled shrimp
- 2 teaspoons favorite spicy brown mustard
- 3 teaspoons Tabasco sauce
- 1 teaspoon crushed garlic
- 4 large and juicy oranges
- 1 lemon
Instructions
Wash and peel shrimp; set aside. Mix mustard, garlic, Tabasco in juices from oranges and lemon in a large bowl. Bring everything outside. Skewer those shrimp. Start gas grill. Ready? Place skewered shrimp (approximately 10 to 12) over bowl and thoroughly baste both sides. BBQ each side 3 to 4 minutes. Fantastic! Yield: plenty.
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