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Tzatziki (cucumber Dip)

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Ingredients
  • 1 medium cucumber, peeled and grated
  • 1/2 teaspoon salt
  • 1/2 pint yoghurt
  • 1 clove minced garlic (or more)
  • 1 teaspoon lemon juice
Instructions

Drain cucumber in sieve or colander (very important or dip will be watery). Combine all ingredients. Chill at least an hour to blend falvours.

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