close

Search Term

Enter a search term (optional)

Categories

Select One (optional)

Image

(optional)

Show only results that have an image


Holiday

Select as many as you like (optional)

  • Christmas
  • Cinco de Mayo
  • Earth Day
  • Easter
  • Fall
  • Father's Day
  • Halloween
  • Jewish Holiday
  • Kwanzaa
  • Mother's Day
  • New Year's
  • Patriotic Holiday
  • Spring
  • St. Patrick's Day
  • Summer
  • Thanksgiving
  • Valentine's Day
  • Winter
  • Back to School
  • Birthdays
  • Fourth of July
  • Labor Day
  • Memorial Day
Cuisine Type

Select as many as you like (optional)

  • American
  • Amish
  • Asian
  • Chinese
  • French
  • Greek
  • Indian
  • Italian
  • Japanese
  • Jewish
  • Mexican
  • Southern
  • Tropical

Seasonal

Select as many as you like (optional)

  • Spring
  • Summer
  • Fall
  • Winter
Cooking Method

Select as many as you like (optional)

  • Casserole
  • Grilling
  • Microwave
  • No Bake
  • Oven
  • Pressure Cooker
  • Skillet
  • Slow Cooker
Cooking Time

Select One (optional)

Preparation Time

Select One (optional)

Chill Time

Select One (optional)

Number of Ingredients

Select One (optional)

Slow Cooker Time HIGH

Select One (optional)

Slow Cooker Time LOW

Select One (optional)

RecipeLion.com

Menu

Free Offer
24 Must-Have Meatloaf Recipes eCookbook

Meatloaf recipes are among the easiest to make for a warm, comforting dinnerand they slice up great for lunch the next day.

Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy

The Big Book of Cupcakes Cookbook Review

By:

"The Big Book of Cupcakes is packed with photos that are true eye candy! It has every cupcake recipe you could ever imagine, and many you never dreamt of are packed into one awesome book! Not to mention, the book comes complete with tips on kitchenware, storage, frosting and decorating! I like too that the book covers a “palette” of basic frostings, as a jumping off point to make complex and creative cupcakes. Some of the cupcakes have really unique flavor combinations, such as the dried cherry and pistachio cupcakes.

Others are fun takes on traditional desserts, with the chocolate whoopee pie cupcakes, malted milk ball cupcakes, streusel-topped strawberry-rhubarb cupcakes and more! Also, there are ornately decorated cupcakes for every occasion, such as birthdays, Christmas, etc. The book is definitely in line with food trends, including cupcakes like their root beer float cupcakes—which are ice cream cones filled with cupcakes. I could go on and on…I want to bake them all! Move over cake and pie…the cupcake has arrived."

 

 "The Big Book of Cupcakes by Betty Crocker is a dream for any fan of baking or cupcakes or basically delicious treats. Whether you're a beginner baker or expert, you'll be sure to find a recipe in this cookbook that you'll be able to tackle. Not only are their loads of amazing, cute, scrumptious and colorful cupcake recipes, but there are plenty of tips too. Like tips on frosting your cupcakes, easy ways to decorate cupcakes, storing and traveling with cupcakes.

There are so many tempting looking cupcakes in this cookbook that even if I wasn't a very good baker, I'd be willing to try these recipes just to get my hands on this tasty, yummy, goodness. Like the Chocolate Candy Cupcakes on pg. 89, heavenly! Or feast your taste-buds on the super summery fun Pina Colada Cupcakes on pg. 128.

If you are a mother, or heck if you know someone with kids I guarantee they'll love this cookbook. It's chalk full of adorable, delicious and fun themed cupcakes perfect for kids. Like the Turtle-topped Cupcakes on pg. 172, or the Lucky Charms cupcakes on pg. 175. The little girls in your life will love the Fairy Princess cupcakes on pg. 182. The options are endless, the pictures are tempting and the instructions are are clear and concise. This is a win win - win cookbook for me!"

Your Recently Viewed Recipes

Love these recipes? Get MORE delivered to your Inbox – FREE Click Here!

Ratings & Comments (0)

All fields required.

Rate & Comment

I have not made this yet so I cannot rate it.
Cancel Reply to Comment

Newsletter Signup

Free Newsletter!

Subscribe to our free recipe newsletter and we will send you delicious recipes and special offers to your inbox. Sign up today!

Please Wait

Thanks for signing up

Sorry, we could not sign you up.

Something worth saving?

Register now for FREE to:

  • SAVE your favorite recipes
  • ADD personal notes
  • GET fast cooking tips

 

Connect With Us

Facebook Google Plus Twitter Pinterest
Twitter Blog Email RSS

About Us Advertise Contact Us FAQs Keyword Index News Privacy Policy Submit Your Recipes Subscribe Terms of Service Unsubscribe

---- 1 ----