Herb Blend for Cream Cheese

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Herb Blend for Cream Cheese

Ingredients

  • 1/4 cup dill weed
  • 1 Tbsp dehydrated minced onion
  • 1 tsp garlic powder
  • 1 tsp dry mustard

Instructions

Yield: 1/2 cup. Combine all ingredients. Package in small sealed containers. Label: Combine 2 tsp of mix with 8 oz cream cheese and 1/2 cup butter. Spread on toasted bagels.

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