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The Knickerbocker Kick

Ingredients
  • 2 envelopes unflavored gelatin
  • 1/2 cup cold water
  • 1 cup boiling water
  • 3/4 cup sugar
  • 1 2/3 cups Marsala or sherry
  • 1/3 cup fresh lemon juice
Instructions

In a large heatproof bowl, sprinkle gelatin in cold water. Let stand till soft 5 minutes. Add boiling water and sugar. Stir till dissolved. Stir in Marsala and lemon juice. Let cool to room temp. Chill till firm, 4 hours. Scramble gelatin with dinner fork and spoon into wineglasses. Top with favorite fruit and cool whip.

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