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Pineapple Crispy Crumb

Ingredients
  • 1 3/4 cup flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/8 cup shortening
  • 1/4 cup sugar
  • 1 egg
  • 4 tablespoons powdered milk
  • 1/4 cup water
  • 1 cup of sugar or honey coated corn flakes
  • 2 tablespoons margarine
  • 1/4 cup honey
  • 1/2 cup shredded coconut
  • 2/3 cup canned crushed pineapple and all the juice
Instructions

Mix salt, baking powder, flour, shortening, sugar, and egg all together and mix well. Next, mix well the dried milk, pineapple juice and water together in a separate bowl. Next, Mix the two together thoroughly. next, Spread evenly in a pan that has been coated lightly with cooking spray and set aside. Mix the margarine, honey, and shredded coconut, and pineapple then lightly crush the corn flakes and mix them in. Spread this mixture evenly over the top of the batter in the pan. Bake 425 degrees for about 30 minutes.

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