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Marinated Chicken and Pork

Ingredients
  • 3 pounds chicken pieces
  • 1 pound lean boneless pork cubed
  • 1 cup dry red wine
  • 1/2 tsp black pepper
  • 3 cups broth
  • 2 cloves garlic, crushed
  • 3 tomatoes chopped
  • 1/2 tsp rosemary
  • 1 tsp salt
Instructions

Place chicken pieces and pork cubes in a large bowl. Mix all other ingredients thoroughly, pour over chicken and pork. Allow meat to marinate in sauce for about 2 hrs. (you could leave it over night) Transfer chicken, pork and marinade to cooker. Cover pot, turn on LOW and cook 6-8 hrs.or until chicken and pork are thoroughly cooked. Serves 6.

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