slow cooker Round Steak Italiana

search

slow cooker Round Steak Italiana

Cooking MethodSlow Cooker

Ingredients

  • 1 1/2 pound round steak
  • 15 1/2 ounces spaghetti sauce w/mushrooms
  • 1 ts salt
  • 1/2 ts oregano
  • 1/4 ts pepper
  • 16 ounces can whole small onions

Instructions

Cut steak into 5 or 6 serving-size pieces. Coat with salt, oregano, and pepper. In slow cooker pour spaghetti sauce over the meat. Cover and cook on low for 7 to 9 hours or until meat is tender. Turn control to high, add onions. Cook on high for 10 to 15 minutes. Serve with Italian green beans and toasted garlic cheese bread. Makes 5 to 6 servings.

Your Recently Viewed Recipes

Leave a Comment

Rate

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Close Window