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Apple and Ginger Crumble

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Apple and Ginger Crumble

Apple and ginger crumble is a delicious dessert that requires no effort and no baking skill. Throw everything into your slow cooker and a few hours later you will have a warm, gooey dessert perfect with ice cream.

Serves: 4

Cooking Time: 6 hr

Ingredients
  • 4 to 5 cooking apples, peeled and sliced
  • 1/2 cup brown sugar, firmly packed
  • 1/2 cup flour
  • 3/4 cup rolled oats
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground nutmeg
  • 75 grams (about 1/3 cup) butter
Instructions
  1. Lightly butter the slow cooker and place apple slices on the base.
     
  2. Combine sugar, flour, rolled oats, ginger and nutmeg and cut in butter, using a pastry blender or knife. Sprinkle this mixture over the apples.
     
  3. Cover and cook on low or auto 5-6 hours.

 

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