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Apple Brown Betty

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Having a crowd over for dinner but don't have time to bake? Throw this Apple Brown Betty into the slow cooker and have dessert piping hot just as your guests finish their meals.

Serves: 5

Cooking Time: 2 hr 30 min

Ingredients
  • 4 cups small bread cubes (1/2 inch thick)
  • 1/2 cup butter/margarine, melted
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/8 teaspoon salt
  • 3/4 cup brown sugar, firmly packed
  • 4 cooking apples, peeled and chopped
Instructions
  1. Mix bread cubes with butter, cinnamon, nutmeg, salt and brown sugar.
     
  2. Arrange in alternate layers with apples in slow cooker.
     
  3. Cover and cook on high for 1 1/2 to 2 1/2 hours or until apples are tender.
     
  4. Serve warm with cream, hard sauce or ice cream.
Notes

Bake up even more easy treats with these great slow cooker recipes:

 

 

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