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Joyful Jelly Sandwich Cookies

Ring in the Christmas season with a joyful noise when you take a bite of these Joyful Jelly Sandwich Cookies. These jelly filled cookies are a delicious and beautiful way to celebrate the season. Fill up a tin for the whole family!

Ingredients
  • 1/2 cup margarine
  • 1/3 cup sugar
  • 1 egg
  • juice of one lemon
  • 1/4 teaspoon lemon zest
  • 1 1/3 cup all-purpose flour
  • 1/2 cup ground almonds or walnuts
  • raspberry or strawberry jelly
  • confectioners' sugar for dusting
Ingredients
  • confectioners' sugar for dusting
Instructions
  1. Cream margarine and sugar in a large mixing bowl.
     
  2. Add egg, lemon juice and lemon rind. Mix until smooth.
     
  3. Add flour and nuts and mix until consistency is even.
     
  4. Wrap in plastic wrap and flatten. Refrigerate dough 30 minutes.
     
  5. Heat oven to 350 degrees F.
     
  6. Roll out dough on lightly floured surface to 1/8-inch thickness.
     
  7. Use a round 2-inch cookie cutter to cut out circles from dough.
     
  8. Cut out an inner circle with a smaller round cookie cutter from half of the circles to make a "cookie ring."
     
  9. Bake circles and rings until light golden, 10 to 12 minutes. Transfer to wire rack to cool.
     
  10. Spread a small amount of jelly on each whole circle and press a cookie ring on top of it.
     
  11. Dust with confectioners' sugar and store in a covered dish.
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