Name: Spicy Texas Style Chili
Prep time: 15 min
Ingredients: 2 (12 - ounces) packages of Al Fresco spicy jalapeno chicken sausage; 2 tablespoon olive oil; 1/2 cup onion, chopped; 1 green pepper, chopped; 1 red pepper, chopped; yellow pepper, chopped; 3 cloves of garlic, minced; 2 can black soy beans; 3 tablespoon chili powder; 1 teaspoon cumin; 1 teaspoon oregano; 2 bay leaves (optional)

Spicy Texas Style Chili

By: Chef Tolini for Al Fresco Chicken Sausage

Love the zest of the Southwest? Than try Spicy Texas Style Chili for a bold delight, and what you may consider to be the best chili recipe. This easy recipe is great for a weeknight dinner.

Serves6

Preparation Time15 min

Ingredients

2 (12 - ounces) packages of Al Fresco spicy jalapeno chicken sausage
2 tablespoons olive oil
1/2 cup onion, chopped
1 green pepper, chopped
1 red pepper, chopped
yellow pepper, chopped
3 cloves of garlic, minced
2 cans black soy beans
3 tablespoons chili powder
1 teaspoon cumin
1 teaspoon oregano
2 bay leaves (optional)

Instructions

Slice al fresco chicken sausage and sauté with oil, onions, peppers, and garlic.
Add remaining ingredients and stir well.
Cook on low for about 1 hour, stirring occasionally.
Crock pot may also be used.