Oven-Fried Crispy Chicken Tenders
Fried chicken is a staple anywhere you go. But if you're looking for healthy chicken tenders at a fast food restaurant, good luck. You'd be better off making it yourself, which is why these Oven-Fried Crispy Chicken Tenders are so great. Not only do they taste exactly like your favorite fried chicken, but they are also not cooked in greasy oil, making them much healthier. Using breadcrumbs, cornmeal, and flour, among some other seasonings, this chicken tender recipe is cooked in the oven. This oven-fried chicken is also super easy to prepare, making the decision of whether to buy chicken tenders at a fast food restaurant or make them at home a no-brainer.
Serves6
Preparation Time10 min
Cooking Time30 min
Cooking MethodOven
Read NextSlow Cooker Apricot Chicken
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kmcartoonity 62072 74
Nov 21, 2017
If you have odds and ends burger or hot dog buns lying around (I always seem to) put them to good use by toasting them up during the last couple of minutes while these are in the oven and make a crispy chicken sandwich! You can also warm up a little honey to dip these in. Yum!
Ruthep
Jan 27, 2017
I love the taste of chicken breaded in cornmeal. I grew up with my mom just dredging chicken in flour and that was it. This is better with the cornmeal and flour added. If you do have leftovers, heat them up in the oven if you can to crisp back up.
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