Granny's Country Chicken Skillet
Easy chicken recipes are easy to find. What's harder to discover is one that has incredible flavor but is still simple to prepare. That's where this recipe for Granny's Country Chicken Skillet comes in. With ingredients like turkey sausage, mushroom, onion and pepper, this one-pot meal is bursting with amazing taste. Learn to cook an amazing dinner just like Granny used to by following this easy chicken skillet recipe.
Cooking Time20 min
Ingredients
- 2 tablespoons olive oil
- 4 chicken breast halves
- 2 Italian turkey sausages
- 2 garlic cloves
- 1 red pepper
- 1 green pepper
- 1 onion
- 4 ounces mushrooms
- 1 can (14.5 oz.) Italian-style stewed tomato
Instructions
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Cut chicken into 2 inch cubes.
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Finely chop garlic, cut red pepper into 2 inch cubes and cut green pepper into 2 inch cubes.
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Thinly slice onion and mushrooms.
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Heat 1 tablespoon oil in large nonstick skillet over medium heat. Add chicken, sausage and garlic, cook 10 minutes. Remove from heat.
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Cut sausage into 1 inch pieces.
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Remove all from pan, drain. Add remaining oil to pan and add peppers, onion and mushrooms. Saute 5 minutes or until tender.
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Add tomatoes and their liquid, breaking up tomatoes with spoon. Return chicken and sausage to pan, cover and cook 5 minutes, or until cooked through.
- Serve with lemon-orzo pilaf.
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