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24 Chicken Recipes - Chicken for Dinner eCookbook

No matter what day of the week or what season it is, chicken is being served on dinner tables across the country. We've collected a great list of chicken recipes that will feed your family through the week.

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(1)

Buttermilk Chicken Fried Cutlets

Love a good fried chicken recipe but don't love dark meat? Then make this awesome fried chicken recipe that uses breast cutlets. It's all white meat, and it's all good!

Serves: 4

Cooking Time: 9 min

Ingredients
  • 1 pound thinly sliced chicken breast cutlets
  • 1 cup buttermilk, divided use
  • 1/4 cup yellow cornmeal
  • 1/4 cup plus 2 teaspoons flour
  • 1/2 teaspoon salt
  • 1 teaspoon coarsely ground black pepper
  • 1/4 cup vegetable oil
  • 3/4 cup chicken broth
Instructions
  1. Coat chicken in 1/2 cup buttermilk.
     
  2. Dredge in cornmeal, mixed with 1/4 cup flour, salt and pepper.
     
  3. Heat 2 tablespoons oil over medium-high heat.
     
  4. Add half of chicken and cook, turning once, until cooked throughout, about 6 minutes total.  Repeat with remaining chicken.
     
  5. Remove chicken from pan. Add remaining 2 teaspoons flour to the pan and cook, stirring, 1 minute.
     
  6. Whisk broth and 1/2 cup remaining buttermilk into pan drippings.
     
  7. Simmer, stirring, 2 minutes.
     
  8. Season with salt and pepper. Serve gravy ladled over chicken.
Notes

This recipe is part of our collection of 23 Cheap and Easy Chicken Recipes. Check it out here:

 

 

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