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Bread and Chicken Casserole

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Chicken casserole recipes are always crowd favorites, perfect for a casual family dinner or a dinner party with friends. Wow friends and family with the mind-blowing flavors present in this delicious and easy recipe for chicken casserole.

Cooking Time: 1 hr

Ingredients
  • 2 cups boned cooked chicken, chopped
  • 6 slices bread
  • 1/2 cup red onions, chopped
  • 1/2 cup celery, chopped
  • 1/2 cup mayonnaise
  • 2 tablespoons pimento
  • 2 eggs, beaten
  • 1 1/2 cups light cream
  • 3/4 teaspoon salt
  • 1 can cream of mushroom soup
  • 3/4 cup cheese, grated
Instructions
  1. Dice 2 slices of bread and place in bottom of casserole dish.
     
  2. Mix onion, celery, pimento, salt, chicken and mayonnaise. Spoon over bread.
     
  3. Dice 4 slices of bread and place over chicken mixture. Mix cream and eggs and pour over casserole.
     
  4. Place in refrigerator for one hour or overnight. Before baking, spoon mushroom soup over casserole.
     
  5. Bake one hour at 325 degrees F. Place cheese on top of casserole last 5 minutes of cooking time.

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