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Turkey and Stuffing Bake

Ingredients
  • 1 3/4 cups chicken broth
  • dash pepper
  • 1 stalk celery, chopped
  • 1 onion, chopped
  • 4 cups bread cubes
  • sliced turkey
  • 12 ounces turkey gravy
Instructions

In medium saucepan mix broth, pepper, celery and onion. Over high heat, heat to a boil. Reduce heat to low. Cover and cook 5 mins or until vegetables are tender. Add stuffing. Mix lightly. Spoon into 2 quart shallow baking dish. Arrange turkey over stuffing. Pour gravy over turkey. Bake at 350F for 30 mins or until hot.

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