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Tuna Noodle Cassesrole

Ingredients
  • 1 can tuna in water, rinsed
  • 1 can cream of mushroom soup, condensed
  • 1 can cream of chicken soup, condensed
  • 1 package Lipton dry onion soup mix
  • 1 cup frozen peas
  • 1 pound wide noodles
  • 1 cup cheddar cheese, shredded
  • 1 cup milk
  • 1 teaspoon garlic powder
  • 1/2 teaspoon pepper, ground
  • salt, to taste
  • crackers, crumbled
Instructions

Cook noodles according to package directions. Mix all other ingredients together in a large bowl. Put noodles in a 3qt casserole dish, pour mixture over and mix. May sprinkle top with some more cheddar cheese and cracker crumbs if desired. Bake at 350F for about 40 minutes or until hot.

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