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35 Chicken Casserole Recipes eCookbook

These quick and easy chicken casserole recipes make the perfect meal any day of the week.

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Tuna Noodle Casserole

Ingredients
  • 2 cans tuna (in spring water), drained
  • 1 15 oz. can peas, drained
  • 2 10 oz. cans cream of mushroom soup
  • 2/3 cup milk (optional)
  • 1 12 oz. bag wide noodles
Instructions

Boil noodles until soft, then strain. Combine in pot with remaining ingredients and heat on the stove until hot throughout. The milk is optional (as is how much you put in), depending on how thick you want your casserole. Try topping with shredded cheddar cheese for a bit of flavor.

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