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35 Chicken Casserole Recipes eCookbook

These quick and easy chicken casserole recipes make the perfect meal any day of the week.

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(1)

Ted a rena

Ingredients
  • 1 pound ground beef
  • 1 small onion, chopped
  • 1/2 green pepper, chopped
  • 1 1/2 cups potatoes, cubed
  • 1 cup sliced carrots
  • 1 cup broken, uncooked spaghetti
  • 1 cup cheddar cheese
  • 1 (10 1/2 oz.) can cream of chicken soup
  • 1 soup can of milk
  • salt and pepper to taste
Instructions

Saute onion and pepper in butter. Add beef, cook until browned. Parboil for a few minutes: potates, carrots and spaghetti. Drain and add to meat mixture. Add cheese, soup and milk. Add salt and pepper to taste. Sprinkle with cheese Bake at 350 degrees for 45 minutes.

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