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Pork Chops and Dressing

Ingredients
  • 4 pork chops or as many as needed
  • 1/2 Tbsp onion (dry)
  • 1 can cream of mushroom soup
  • 3 or more cup toasted bread
  • 1/4 cup melted butter
Instructions

Brown chops. Place in baking dish. Combine onion, soup, and bread with 1/4 cup water. Mix Well. Top chops with bread mixture. Dilute soup with 1/2 cup water. Pour over dressing. Bake at 350 degrees for 45 minutes to 1 hour (depends on oven). About 5 minutes before ready to take out, top with shredded sharp cheddar cheese (optional). Put back in oven until cheese is melted.

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