Follow Us on Facebook

Get updates from RecipeLion.com posted directly to your News Feed.

(1)

Mulligan Stew

Rate This Article

Comment On This Article

Ingredients
  • 2 large cans V8
  • 1 small head cabbage, shredded
  • 1 pound ground beef, browned and drained
  • 1 small onion, chopped and sauteed in butter until translucent
  • 1 1/4 cups uncooked white rice
  • salt and pepper to taste
Instructions

Mix all ingredients in a large stock pot and cook until everything is hot. It is such a simple recipe. Very good on a cold winter night with homemade biscuits or cornbread. Try adding: green pepper, mushrooms, root vegetables, celery. Be creative and use your imagination.

Newsletter Signup

Free Newsletter!

Subscribe to our free recipe newsletter and we will send you delicious recipes and special offers to your inbox. Sign up today!

Please Wait

Thanks for signing up

Sorry, we could not sign you up.

Something worth saving?

Register now for FREE to:

  • SAVE your favorite recipes
  • ADD personal notes
  • GET fast cooking tips

 

Connect with Us

Find us online

Facebook Google Plus Twitter Pinterest Twitter Blog Email RSS

© Copyright 2013 Prime Publishing, LLC. All rights reserved.

www.recipelion.com