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35 Chicken Casserole Recipes eCookbook

These quick and easy chicken casserole recipes make the perfect meal any day of the week.

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Iraqi Cholent

Ingredients
  • 1 cup lima beans
  • 1 chicken, cup up (3-4 lbs)
  • 1/2 cup rice
  • 10 large tomatoes, diced
  • 3 T oil for frying
  • dash of cinnamon and cardamon
  • salt & pepper (to taste)
  • 5 medium potatoes
  • water to cover
Instructions

Fry the rice in the oil until golden. Add four of the diced tomatoes with a dash of cinnamon, cardamon and salt. Put the washed and soaked beans in a pot with the chicken. Surround with potatoes. Sprinkle with cinnamon, cardamon, salt and pepper. Top with the remaining tomatoes. Cover with water. Cover well and simmer overnight.

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