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Ham and Cheese Bake

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Indulge yourself to a cheesy casserole dish that will make your night. Ham and Cheese Bake is great when you have ham leftovers and not a lot of time in the day to make a meal. This easy casserole recipe will keep you coming back.

Cooking Time: 25 min

Ingredients
  • 1 1/2 cups cooked ham, diced
  • 1 1/2 cups frozen or canned mixed vegetables
  • 1/2 cup Parmesan Cheese
  • 1 cup baking mix, like Bisquick
  • 1 cup milk
  • 2 eggs
  • 1 cup Cheddar cheese, shredded
Instructions
  1. Preheat oven to 400 degrees F.
     
  2. Grease a 9-inch pie plate.
     
  3. Mix ham, vegetables and Parmesan cheese. Stir baking mix, milk and eggs until blended.
     
  4. Pour into pie plate. Bake 25 minutes or until knife inserted in center comes out clean. Sprinkle with Cheddar cheese. Bake 2 minutes longer or until cheese is melted.

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