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Ham and Cheese Bake

Indulge yourself in a cheesy casserole dish that will make your night. Ham and Cheese Bake is great when you have ham leftovers and not a lot of time in the day to make a meal. This easy casserole recipe will definitely keep you coming back for seconds. It's a recipe with Bisquick, so all you have to do is mix together and bake! Nothing beats a simple casserole recipe that can be prepared in just a few minutes.

Cooking Time: 30 min

Ingredients
  • 1 1/2 cup cooked ham, diced
  • 1 1/2 cup frozen or canned mixed vegetables
  • 1/2 cup Parmesan cheese
  • 1 cup baking mix, like Bisquick
  • 1 cup milk
  • 2 eggs
  • 1 cup Cheddar cheese, shredded
Instructions
  1. Preheat oven to 400 degrees F.
     
  2. Grease a 9-inch pie plate.
     
  3. Mix ham, vegetables and Parmesan cheese. In a separate bowl, stir together baking mix, milk and eggs until blended. Fold in the ham mixture and pour into pie plate.
     
  4. Bake 25 minutes or until knife inserted in center comes out clean. Sprinkle with cheddar cheese and bake 5 minutes longer or until cheese is melted.

 

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