Search Term

Enter a search term (optional)


Select One (optional)



Show only results that have an image


Select as many as you like (optional)

  • Christmas
  • Cinco de Mayo
  • Earth Day
  • Easter
  • Fall
  • Father's Day
  • Halloween
  • Jewish Holiday
  • Kwanzaa
  • Mother's Day
  • New Year's
  • Patriotic Holiday
  • Spring
  • St. Patrick's Day
  • Summer
  • Thanksgiving
  • Valentine's Day
  • Winter
  • Back to School
  • Birthdays
  • Fourth of July
  • Labor Day
  • Memorial Day
Cuisine Type

Select as many as you like (optional)

  • American
  • Amish
  • Asian
  • Chinese
  • French
  • Greek
  • Indian
  • Italian
  • Japanese
  • Jewish
  • Mexican
  • Southern
  • Tropical


Select as many as you like (optional)

  • Spring
  • Summer
  • Fall
  • Winter
Cooking Method

Select as many as you like (optional)

  • Casserole
  • Grilling
  • Microwave
  • No Bake
  • Oven
  • Pressure Cooker
  • Skillet
  • Slow Cooker
Cooking Time

Select One (optional)

Preparation Time

Select One (optional)

Chill Time

Select One (optional)

Number of Ingredients

Select One (optional)

Slow Cooker Time HIGH

Select One (optional)

Slow Cooker Time LOW

Select One (optional)

Advanced Search


Free Offer
Quick and Easy Chicken Casserole Recipes

This terrific cookbook has all the chicken casserole recipes you will ever need. Find the perfect recipe for chicken casserole in this FREE eCookbook!

Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy

Green Bean Casserole from Scratch

(1 Votes)


Green Bean Casserole from Scratch

This is the best, most delicious green bean casserole around! Everything is from scratch...none of that canned cream of mushroom soup or onion rings here, no sir! Well worth the effort, it is simply the best.

Serves: 12

  • 1/2 cup butter
  • 1/4 cup onions, chopped
  • 1/2 cup flour
  • 4 cups chicken stock
  • 1 egg yolk
  • 1/2 cup heavy cream
  • 1 bay leaf
  • 1 pinch nutmeg
  • 1 pinch salt
  • 2 tablespoons butter
  • 1/2 pound mushrooms, chopped
  1. Cook fresh green beans al denté and add cream of mushroom soup (recipe below).
  2. Bake at 350F degrees for 40 minutes and add fried onion rings (recipe below) on top to finish.


Cream of Mushroom Soup

  1. Melt 2 tablespoons butter in 1½-quart saucepan.
  2. Add onions and cook slowly until onions are transparent.
  3. Add the flour, stir over medium heat for 3 minutes.
  4. Add the chicken stock and seasonings and whip until all lumps are dissolved.
  5. Bring to boil and simmer slowly, skimming occasionally for 20 minutes.
  6. Strain.
  7. Heat sauté pan and add 2 tablespoons butter and mushrooms.
  8. Cook over high heat until mushrooms turn gray, but do not brown.
  9. Add to soup and simmer for 10 minutes.
  10. Just before serving, heat soup up to boiling point.
  11. In a separate bowl, mix yolk with cream.
  12. Start adding hot soup, whipping steadily with wire whisk.
  13. When half of soup is added, pour it all back into the remaining soup in the sauce pan and return to heat for 2 minutes but do not boil.


Fried Onion Rings

  • 4 large Spanish onions
  • 1 cup flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1 egg
  • 1 cup buttermilk
  • peanut oil
  1. Cut onions into slices 1/4-inch thick.
  2. Separate slices into rings.
  3. Soak in ice water for at least two hours.
  4. Drain, then dry.
  5. Meanwhile, sift flour with salt and baking soda.
  6. Beat egg and add buttermilk.
  7. Add dry ingredients and beat until blended.
  8. Dip onion rings into batter and fry in deep hot peanut oil until golden brown.
  9. Drain on paper towels.

Your Recently Viewed Recipes

Love these recipes? Get MORE delivered to your Inbox – FREE Click Here!

Include a Photo Include a Photo

Click the button above or drag and drop images onto the button. You can upload two images.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Newsletter Signup

Free Newsletter!

Subscribe to our free recipe newsletter and we will send you delicious recipes and special offers to your inbox. Sign up today!

Please Wait

Thanks for signing up

Sorry, we could not sign you up.

Something worth saving?

Register now for FREE to:

  • SAVE your favorite recipes
  • ADD personal notes
  • GET fast cooking tips


Connect With Us

Facebook Google Plus Instagram Twitter Pinterest
Twitter Blog Email RSS

About Us Advertise Contact Us FAQs Keyword Index News Privacy Policy Submit Your Recipes Subscribe Terms of Service Unsubscribe

---- 1 ----


Images from other cooks

There are currently no images from other cooks.