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Curried Chicken Casserole

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Bring a little Asian flair to your dinner tonight with this unique curried chicken casserole recipe. It's a great way to try some new ethnic flavors at home because the recipe is so quick and easy.

Serves: 4

Cooking Time: 45 min

Ingredients

2 cups cooked chicken, cubed
2 cups cooked pearl barley
10 ounces frozen broccoli, cooked and chopped coarsely
3/4 cup shelled walnuts
2 ounces golden raisins
1 can condensed cream of mushroom soup
1 can condensed milk
1/2 cup sour cream
1 1/2 teaspoons curry powder
1/4 teaspoon onion powder
1/4 teaspoon garlic powder

Instructions

Steep raisins in 1/2 cup water for to soften.
Combine all other ingredients and mix well. Drain water from raisins and add to mix.
Spoon into 8 x 8 casserole dish. Bake at 350 degrees F for 45 minutes or until cooked through.

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