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Peanut Butter Fudge

Ingredients
  • 3 cups sugar
  • 1/2 cup butter (NOT margarine)
  • 1 cup evaporated milk
  • 7 oz.s marshmallow creme
  • 1 1/4 cups peanut butter
  • 1 teaspoon vanilla
  • 1 cup chopped nuts (optional)
Instructions

Combine sugar, butter and evaporated milk; mix well and bring to a boil. Turn heat to medium and cook 5 minutes, stirring constantly. Add marshmallow creme, peanut butter, vanilla and nuts. Beat real good. Pour into a buttered dish or pan and cool.

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