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7 Christmas Dessert Recipes eCookbook

It's never too early to start planning your Christmas dessert menu! Treats for Christmas can be delicious, decadent and, best of all, they can bring the whole family together.

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Northwestern Apple Candy

Ingredients
  • 4 to 5 unpeeled apples
  • 2 tablespoons gelatin
  • 1/2 cup cold water
  • 2 cups sugar
  • 1 tablespoon cornstarch
  • 1/8 teaspoon salt
  • 2/3 cup coarsely chopped walnuts
  • 1 teaspoon grated lemon peel
  • 1 tablespoon lemon juice
  • 1/3 cup powdered sugar
Instructions

Wash apples and cut in small pieces. Cook until very tender in just enough water to avoid scorching. Put through food mill and measure 2 cups pulp into 2 quart heavy saucepan. Cook until thick, stirring constantly. Soften gelatin in cold water. Mix sugar, cornstarch, and salt; add to apple pulp and cook over low heat until very thick, stirring constantly. Add gelatin and stir until mixture is again very thick; remove from heat. Stir in walnuts, lemon peel and juice. Turn into shallow glass dish rinsed in cold water. Let stand 24 hours. Cut in rectangles and roll in powdered sugar; place on rack until outside is dry.

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