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Million Dollar Fudge


  • 4 cups sugar
  • 2 Tbsp butter
  • 1 1/2 cup Pet Milk
  • 12oz. semisweet chocolate chips
  • 2 cups marshmallow cram
  • 1 pound Hershey Bars
  • 1 pound nuts your choice, such as walnuts

Combine sugar, butter and Pet Milk Stir to disolve sugar and let come to a boil and cook 6 minutes. Then mix well with chocolate chips, marshmallow cream, Hershey Bars, and nuts Pour on a greased cookie sheet. Let cool and then cut into pieces.

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Reviews More Reviews

Dec 11, 2013

What is "Pet" milk? Also, What is"cram?" Thanks


Dec 20, 2011

I also line the pan with buttered foil to be able to lift out and makes cutting easier.


3 Ratings

Dec 20, 2011

This is very close to my recipe. I need more detailed directions. I use 2 parts semi sweet and 1 part milk chocolate chips and cook the sugar, butter and evaporated milk to 225 on a candy thermometer. That is just below soft ball stage. When you pour the cooked part over the chips and marshmallow DO NOT SCRAPE THE PAN, or your fudge could get sugary.


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