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7 Christmas Dessert Recipes eCookbook

It's never too early to start planning your Christmas dessert menu! Treats for Christmas can be delicious, decadent and, best of all, they can bring the whole family together.

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Molasses Taffy

Ingredients
  • 3 c light molasses
  • 3 pounds sugar
  • 1/2 c vinegar
  • 2 c water
  • 1/2 pound butter
  • 3/4 ts baking soda, sifted
  • 2 ts vanilla
Instructions

Yield: 5 Servings. Combine molasses, sugar, vinegar and weater in a large, heavy pan, boil to hard-bal stage. add butter, boil to hard ball stage or 260 F on a candy thermometer. remove from heat, add baking soda, samll amount at a time, stirring constantly. add vanilla, stir. Pour onto buttered marble top or large platter. cool until mixture can be handled. pull until golden. cut into bite-sized pieces. Wrap. Yields:5 lbs.

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