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7 Christmas Dessert Recipes eCookbook

It's never too early to start planning your Christmas dessert menu! Treats for Christmas can be delicious, decadent and, best of all, they can bring the whole family together.

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(1)

Chocolate Toffee

Ingredients
  • 1 sleeve saltines
  • 2 sticks of butter
  • 1/2 cup sugar
  • 12 oz.s semi-sweet chocolate chips
Instructions

Preheat oven to 350 F. Line jelly roll pan with foil. Arrange saltines evenly on foil in pan. Melt butter and sugar together in a saucepan. Pour butter and sugar mixture evenly over saltines. Heat in oven for 8-10 mins. until brown and bubbly. Remove from oven and distribute chips evenly over saltines. Wait a minute until they start to melt, then spread the chocolate evenly across saltines. Refrigerate.

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