Chocolate Brandy Balls

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Chocolate Brandy Balls

Ingredients

  • 3 cups vanilla wafer cookie crumbs
  • 5 Tbsp. brandy
  • 300g pkg. semisweet chocolate chips
  • 1 can sweetened condensed milk
  • finely chopped nuts

Instructions

Combine crumbs and brandy, set aside. Melt chocolate chips in a medium microwavable bowl at medium (50%) for 2-3 min. Stir to help melting. Stir condensed milk into chocolate until smooth. Gradually add crumb mixture, mixing well. Shape into 1-inch balls and roll in nuts. Store tightly covered at room temperature or freeze. Makes about 5 dozen.

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