Follow Us on Facebook

Get updates from RecipeLion.com posted directly to your News Feed.
Terms & Conditions

An invoice will arrive with your free issue, so if you're not interested, write "no thanks" on it and owe nothing. The free issue is yours to keep! Taste of Home publishes 1 special issue per year that counts as 2 issues in your subscription.

close
Try America's #1 Cooking Magazine - FREE!

Claim your FREE ISSUE of Taste of Home and enjoy 100+ favorite recipes & tips from real home cooks! If you like it, extend to a full-year subscription and get 7 more issues (8 in all) for $12.98-54% OFF the cover price.

VALID USA ONLY TERMS PRIVACY POLICY

Thanks for signing up!
(1)

Easy Easter Coconut Cake

Rate This Article

Very Poor
Poor
OK
Good
Very Good

Comment On This Article

Along with the best ever Easter dinner recipes must be some fantastic Easter dessert recipes, right? Right! This delicious coconut cake is not only fantastic, it's super easy. Plus, you make it 3 days ahead of time, so you're not rushing around when you want to serve.

Serves: 12

Cooking Time: 35 min

Ingredients
  • 1 box white cake mix, plus ingredients listed on box to make cake
  • 1 1/2 cups whipped cream
  • 2 cups powdered sugar
  • 2 cups shredded coconut
  • 1 cup sour cream
Instructions
  1. Make the cake from the mix according to package directions; bake it in two round pans.
     
  2. When cakes are cool, slice each in half horizontally, so that you have four equal layers.
     
  3. Combine the sour cream, sugar and coconut. Reserve 1 cup of this mixture, and use the rest to cover the four cake layers, stacking them as you go.
     
  4. Mix the reserved cup of mixture with the whipped cream, and use this to frost the outside of the cake.  For a more Easter-y cake, decorate with green tinted coconut and jellybeans.
     
  5. Refrigerate 3 days before eating.  
Related Recipes
My Recipe Box (0) View »
Something worth saving?

Register now for FREE to:

  • SAVE your favorite recipes
  • ADD personal notes
  • GET fast cooking tips

Log In

Join Us TodayForgot Password

 

Connect with Us

Find us online

Facebook Twitter Pinterest Twitter Blog Email RSS

© Copyright 2012 Prime Publishing, LLC. All rights reserved.

www.recipelion.com

....